A childhood favorite, Grandma’s honey-sweetened holiday cookies have become a new family tradition.
For as long as I can remember, vanilla nut cookies were our family holiday staple regardless of the occasion. They always tasted delicious and never lasted too long on the table.
Holidays–especially Easter–can be tricky when you’re raising your child to be environmentally conscious. Let’s get creative, support fair trade production and consume less this Easter!
These fresh-baked homemade healthy oatmeal cookies boast whole grain goodness, and they’re a great way to warm up the kitchen in cool autumn weather (they make a perfect lunchbox treat, too). They are also a great way to get kids to snack healthy.